Mini Subs
From mistmaker 14 years ago
- 10 minutes to make
- Serves 8
This is a mini sub for those who like to make small things like this. I know I do.
Ingredients
- Package of hot dog buns shopping list
- butter shopping list
- cheese slices shopping list
- lettuce shopping list
- olives shopping list
- onions shopping list
- peppers shopping list
- tomato shopping list
- mayo shopping list
- relish shopping list
- mustard shopping list
- pan to melt butter in shopping list
- cookie tray shopping list
- toothpicks shopping list
How to make it
- Turn the oven to broil
- wash and chop all veggies and olives
- Put the butter in the pan on the stove low heat let it melt
- After butter is melted open hot dog buns and coat both sides with butter and put on a cookie tray still open
- When oven is hot place the tray in the oven for about 5 to 10 minutes or until you see a nice browning on the top do not let them burn.
- Take out of the oven (be careful you do not get burned)
- At this point you can choose to leave the two parts of the buns together or pull them apart I usually pull apart.
- Put on mayo (as thick or as thin as you like)
- Then add the cheese slices and your veggies and olives in any order
- If you are the kind of person who stacks your sandwichs with lots of veggies and lettuce and it looks like it won't stay use a toothpick
- If you are not prone to this then you do not have to use the toothpick.
People Who Like This Dish 1
- jett2whit Union City, GA
- pleclare Framingham, MA
- bostyn San Diego, CA
- mistmaker Beddington, ME
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The Rating
Reviewed by 4 people-
Congrats on your first recipe!!
bostyn
in San Diego loved it
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Nice recipe!!
pleclare
in Framingham loved it
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That's what we do sometimes too ... use a hot dog bun :)
jett2whit
in Union City loved it
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