How to make it

  • In a small bowl, mix together cranberry sauce, dressing, vegetable bouillon, onion flakes, onion powder and pepper. Set aside.
  • Place tofu in a small roasting dish that has been sprayed with PAM. Pour marinade overtop and turn to coat. Refrigerate 30 minutes.
  • Preheat oven to 350F.
  • Bake 45 minutes, serve immediately.

People Who Like This Dish 1
Reviews & Comments 3

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  • michaella 8 years ago
    sounds delicious!
    cant wait to try this out!
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    " It was excellent "
    ttaaccoo ate it and said...
    This sounds very delicious!! Have a happy Easter, Jojoba!! I really enjoy reading your recipes. What a creative imagination! Thank you!! trish
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  • jo_jo_ba 8 years ago
    Amount Per Serving
    Calories: 138.9
    Total Fat: 3.0 g
    Cholesterol: 0.0 mg
    Sodium: 416.9 mg
    Total Carbs: 11.1 g
    Dietary Fiber: 0.5 g
    Protein: 16.2 g
    Was this review helpful? Yes Flag

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