Recipe

Grandmothers Berry Gelatin Recipe


Grandmothers Berry Gelatin Recipe
Grandma could get all three of her grandbabies to be quite when she made this for us. It's very good.

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Ingredients
  • 3.4-oz. pkg. raspberry gelatin mix
  • 3.4-oz. pkg. lemon gelatin mix
  • 2 c. boiling water
  • 10-oz. pkg. frozen raspberries, thawed
  • 1 c. whole-berry cranberry sauce
  • 8-oz. can crushed pineapple, drained
  • 1 c. lemon-lime soda
  • 3-1/2 oz. pkg. instant vanilla pudding mix
  • 1 c. milk
  • 2 c. frozen whipped topping, thawed

Directions
  1. In a mixing bowl, dissolve gelatin mixes in boiling water; stir well.
  2. Add raspberries and cranberry sauce; mix well.
  3. Stir in pineapple.
  4. Let cool briefly.
  5. Add soda; pour into a 9"x9" serving dish and refrigerate until set.
  6. Place half of pudding mix in a medium bowl, reserving the rest for another recipe.
  7. Beat milk into pudding mix; fold in topping.
  8. Spread over top of gelatin.

Not quite what you're looking for? See more Dessert / Jello
Comments


Grandmas were cool, always had nice goodies. This is a good recipe. Thanks


Sounds wonderful. I'll have to try it out on my grandkids.


I brought a 1950's-style gelatin concoction to a friend's party last year---the folks simply inhaled it and it was gone in a matter of minutes. I'm bookmarking this one. Thanks so much for posting it! PS--to heck with the grandkids, I'm gonna eat it!
:-)


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