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CAJUN STYLE PASTA Recipe

Ingredients

How to make it

  • Prepare the linguine according to package directions. Drain and keep warm until ready to serve. Melt the butter in the center of a large non stick skillet over medium high heat. Add the garlic and cook for 1 minute then add the shrimps and chicken. Pan fry until the chicken is cooked through. In a bowl whisk the flour, milk, sherry and parmesan cheese together. Pour into the skillet and bring to a boil while stirring then reduce heat to medium and continue to cook for about 5 minutes until the mixture has thickened stirring occasionally. Add the cayenne and fold in the tomatoes and peas and cook until heated through. Season to taste with salt and pepper. Arrange the linguine on individual plates and spoon the sauce over the top. Garnish the Cajun Style Pasta with chopped fresh parsley.

Reviews & Comments 1

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    " It was excellent "
    tinadc ate it and said...
    It sounds yummy ----- high 5
    Was this review helpful? Yes Flag

The Cook

cuzpat Sikeston, Mo

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