Ingredients

How to make it

  • Directions:
  • 1. Marinate the meat in lemon juice, soy sauce, pepper and salt for 3 hours or more.
  • 2. Cook onion rings in oil until color turns transparent. Transfer to a serving dish, leaving the oil in the skillet.
  • 3. Add the meat to the skillet and cook over high heat, stirring often until tender. Transfer the meat to a serving dish.
  • 4. Add marinade and water to the skillet. Simmer for 10 minutes and pour over the meat and onion rings.

Reviews & Comments 3

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    " It was not good "
    swordfish ate it and said...
    hmmnnn...i have a better way of cooking bistek tagalog the ilocano way.=)
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    " It was not good "
    swordfish ate it and said...
    yummier
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  • jegski 13 years ago
    wow ang dami mo ng recipe, ang sarap naman ng beefsteak mo. ^_^
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  • henrie 14 years ago
    This does look yummie, I'll try making this for something different, it's always nice to have something new to fix. High 5 for this one, thanks for sharing.
    Was this review helpful? Yes Flag

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