Beef Steak Philippine-style Recipe
From chrisz 13 years agoIngredients
- Ingredients: shopping list
- 2 pounds sirloin steak, sliced into 1/4-inch pieces shopping list
- 2 tablespoons lemon juice shopping list
- 3 tablespoons soy sauce shopping list
- 1/2 teaspoon freshly ground pepper shopping list
- salt to taste shopping list
- 1 cup thinly sliced white onion rings shopping list
- 1/4 cup cooking oil shopping list
- 1/2 cup water shopping list
How to make it
- Directions:
- 1. Marinate the meat in lemon juice, soy sauce, pepper and salt for 3 hours or more.
- 2. Cook onion rings in oil until color turns transparent. Transfer to a serving dish, leaving the oil in the skillet.
- 3. Add the meat to the skillet and cook over high heat, stirring often until tender. Transfer the meat to a serving dish.
- 4. Add marinade and water to the skillet. Simmer for 10 minutes and pour over the meat and onion rings.
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