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ADRAK NAVRATAN Recipe

Ingredients

How to make it

  • Peel, wash and cut ginger into julienne. Wash and pat dry raisins. Deseed and finely slice dried dates lengthwise. Remove stems, wash and cut each green chilli into two.Combine all the ingredients and pour into wide mouthed glass jar. Shake well.Serve when the juice turns pink. It makes a tasty digestive ade.

Reviews & Comments 1

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    " It was excellent "
    peetabear ate it and said...
    this sounds very good..five forks
    Was this review helpful? Yes Flag

The Cook

sufia JP, INDIA

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