Recipe

Broccoli Casserole Recipe

	Dahlka / All my dishes 1 year ago This is a great recipe for those days when you just need something that will stick to your ribs and make you feel good. Who doesn't like cheese and broccoli? Prep:10m Cook:30m Servings:10	Dahlka
	broccoli vegetable casserole easy comfortfood

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pleasantva

Ingredients

2-3 crowns of broccoli

1 can cream of mushroom soup

2 eggs

1 small onion

grated or shredded sharp cheddar cheese

salt and pepper

Miracle Whip

Ritz Crackers (about 1 sleeve....maybe less)

Directions

Cut broccoli into bite size pieces....after you wash it.

Steam the broccoli.

Set aside.

Make a mixture (in a bowl!) of cream of mushroom soup, 2 eggs (well-beaten), onion diced, 1 c. of shredded cheddar, salt and pepper to taste, and 1 c. of Miracle Whip.

Grease a 9x13 pan.

Place cooked broccoli in pan.

Pour mixture over broccoli.

Add more cheese (whatever looks good to you!)

Sprinkle crushed Ritz crackers over top of broccoli and mixture.

Bake in oven at 350 degrees for 30 min.

Enjoy!

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Comments

pleasantvalleycabins 4 months ago said:
I've made this for years using frozen broccoli cuts and a cup of mozarella cheese as well as the cheddar. I do mix it all together initially, saving 1/4 of each cheese and cracker crumbs to sprinkle on top. It is delicious!

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