Bean with Bacon Soup
From iwannabachef 15 years ago
- 180 minutes to make
- Serves 10
My family loves Campbell's Bean with Bacon Soup, but I'm not so in love with the preservatives, esp. MSG, that's in it... Soooooooooo, I'm trying my hand at making it myself.. it's cooking right now so this is a test recipe but as soon as it's done I will update here. Read more :) See less
Ingredients
- 1lb. of white beans (soaked overnight, drained and rinsed) shopping list
- 3 carrots, Minced shopping list
- 5 celery hearts, Minced shopping list
- 1 Onion, Minced (I used three Mexican green onions because it's all I had on hand tonight) shopping list
- 12 cloves of garlic (I just chopped up the whole thing... looooooove garlic) shopping list
- 7 or 8 pieces of bacon, crumbled shopping list
- 1 tbsp. vinegar shopping list
- juice from 1 small lemon shopping list
- 2 drops of liquid smoke shopping list
- Approximately 1 tsp thyme shopping list
- salt and pepper to Taste shopping list
How to make it
- Soak the Beans overnight
- Drain and Rinse
- In a large crock pot, put all of the ingredients into the crock pot
- Cook for 3 hours
- Take 2 cups of soup out of crock pot, puree in your blender and add back (thickens the soup)
- Cook longer, if needed, for the consistency you want... remember it's soup. :)
- Serve with homemade Sourdough bread... ;)
- Enjoy!!
People Who Like This Dish 5
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