How to make it

  • 1. Preheat oven to 350 degrees F (175 degrees C). Sift
  • together the flour and baking soda, set aside.
  • 2. In a large bowl, cream together the butter, brown
  • sugar, and white sugar. Beat in the instant pudding mix until
  • blended. Stir in the eggs and vanilla. Blend in the flour
  • mixture. Finally, stir in the chocolate chips and nuts. Drop
  • cookies by rounded spoonfuls onto ungreased cookie sheets.
  • 3. Bake for 10 to 12 minutes in the preheated oven. Edges
  • should be golden brown.

Reviews & Comments 2

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    " It was excellent "
    jett2whit ate it and said...
    Always a hit :)
    Was this review helpful? Yes Flag
    " It was excellent "
    a1patti ate it and said...
    Sounds yummy!!
    Was this review helpful? Yes Flag

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