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Ingredients

How to make it

  • Puree all ingredients in a food processor or high-powered blender until smooth. For thinner dressings, add a little more soymilk or fruit juice.
  • Nutrition
  • Per serving (about 1oz/26g-wt.): 40 calories (30 from fat), 3g total fat, 0g saturated fat, 0mg cholesterol, 0mg sodium, 2g total carbohydrate (1g dietary fiber, 1g sugar), 2g protein

Reviews & Comments 3

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    " It was excellent "
    sugarmama ate it and said...
    Sounds good... I think I want to try this. Thanks for sharing.
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    " It was excellent "
    superfoodman ate it and said...
    Very good!
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    " It was excellent "
    sitbynellie ate it and said...
    Brilliant!

    Thanks valerie,
    Susan
    Was this review helpful? Yes Flag

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