Ingredients
- 2 lbs. red potatoes, cut into chunks shopping list
- 1 cup frz. corn kernels, thawed shopping list
- 1 lrg. tomato, chopped shopping list
- 1 bunch scallions, chopped shopping list
- 1/2 cup salsa shopping list
- 2 Tables. fresh lime juice shopping list
- 2 Tables chopped fresh cilantro or 1 T. dried shopping list
- Freshly ground pepper shopping list
How to make it
- Place the potatoes in a large pot and cover with water. Bring to a boil, reduce the heat, cover, and cook 30 minutes, or until just tender.
- Remove from the heat, drain, and place in large bowl. Add the corn, tomato, and scallions. Combine the salsa and lime juice. Pour over the salad and mix well.
- Add the cilantro and a few twist of pepper.
- Mix gently and serve at once or chill over night.
People Who Like This Dish 5
- exsailor Nowhere, Us
- momo_55grandma Mountianview, AR
- cuzpat Sikeston, Mo
- crazeecndn Edmonton, CA
- midgelet Whereabouts, Unknown
- rosiek Waterloo, CA
- goodeat Benton, MO
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The Rating
Reviewed by 3 people-
love it!
midgelet
in Whereabouts loved it
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whats not to luv Yeah! good one thanks for sharing
high5
momo_55grandma
in Mountianview loved it
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High 5!!
cuzpat
in Sikeston loved it
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