How to make it

  • Mix hamburger, crumbs, eggs and milk with electric mixer. Pat on a cookie sheet 1/2 inch thick; flatten; cover with wax paper. Refrigerate overnight. Season with salt and pepper. Cut in 4 x 4 inch squares. Dredge with flour. Brown. Put in baking pan. Cover with undiluted mushroom soup. Sprinkle with dry onion soup mix over all. Bake 45 minutes at 350 degrees.
  • Variations: Mix onion soup and mushroom soup or undiluted tomato soup. Add green peppers and onion slices. Serve over rice.

Reviews & Comments 5

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel
  • jkirk 4 years ago
    This would be good.
    Was this review helpful? Yes Flag
    " It was excellent "
    cuzpat ate it and said...
    Big high 5!
    Was this review helpful? Yes Flag
    " It was excellent "
    debbie919 ate it and said...
    Oh you bet, it would be great! Neat idea on shaping the meat mixture, I thought. I've never heard of that...will definitely give it a try...thanks and ^5!
    Was this review helpful? Yes Flag
    " It was excellent "
    superfoodman ate it and said...
    Different to me and simple! super five fork for a new one on me!
    Was this review helpful? Yes Flag
    " It was excellent "
    goodeat ate it and said...
    Simple and nice! one of those quick easy dinner when you are bone tired from working!
    Was this review helpful? Yes Flag

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes