Ingredients
- 2 lbs catfish fillets shopping list
- 1 tsp hot sauce shopping list
- 3 eggs, beaten shopping list
- 1 1/2 cup cornmeal shopping list
- salt & pepper, to taste shopping list
- cooking oil shopping list
How to make it
- Rub catfish with hot sauce, salt and pepper. Set aside for 1 hour or more. Cut catfish into bite-size pieces and dip into eggs. Roll in cornmeal. Fry quickly in oil for 2 or 3 minutes, or until golden brown. Drain on paper towels. Serve catfish balls piping hot with your favorite dipping sauce.
People Who Like This Dish 2
- goodeat Benton, MO
- momo_55grandma Mountianview, AR
- donman Hammond, LA
- fishtrippin Estelline, SD
- clbacon Birmingham, AL
- hungrybear Miner, MO
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The Rating
Reviewed by 4 people-
This has got to be good!
fishtrippin
in Estelline loved it
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Great idea! ^5 :)
donman
in Hammond loved it
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fantastic post{my family will luv it high5 thanks for sharing
momo_55grandma
in Mountianview loved it
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