How to make it

  • Over medium heat, heat oil in a saucepan until hot.
  • Add all ingredients except basil and parmesan cheese.
  • Salt and pepper to taste.
  • Cover and bring to a boil.
  • Lower heat and allow to simmer for 45 minutes with the lid opened slightly.
  • Stir the basil and parmesan into the sauce and season with salt and pepper.
  • For a smoother sauce, blend with an immersion blender.

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  • kristopher 7 years ago
    Denny, I think I'll give this a try. I normally use trader joes Italian Tomato Starter Sauce (which is amazing btw), but I like the sound of this.
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