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Boognish Brown Mix Recipe

Ingredients

How to make it

  • Melt chocolate, almond butter, and butter in a stockpot on low heat, stirring occasionally. Once all melted and smooth add agave, coconut oil, and vanilla, mix well. Stir in rice Chex, toss in shredded coconut and mix well to coat.
  • Line two cookie pans with parchment paper, spread chocolate/Chex mix in as thin of a layer as possible. Sprinkle with confectioners sugar. Cool in fridge, break apart pieces, and store in airtight container in the fridge--if you have ANY leftovers..

Reviews & Comments 3

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  • emschrock 13 years ago
    I've gotta try this one soon.
    Maybe use some to make a trail mix for the kids.
    Yummy yum!!!
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  • chuckieb 13 years ago
    These are beautiful!
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  • nhmomma 13 years ago
    Oh wow this sounds great! I've been making gluten free items to sell to customers and I think this would make them VERY happy!! Thanks so much for sharing!
    Was this review helpful? Yes Flag
    " It was excellent "
    brianna ate it and said...
    Sounds really good. I'll definateky have to try this. Thanks
    Was this review helpful? Yes Flag

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twilightrose Denver/ Nederland♥, CO

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