How to make it

  • Preheat oven to 400 degrees F.
  • Grease and flour 12 muffin cups or line with paper muffin liners.
  • Combine topping ingredients until mixture is crumbly; set aside.
  • Combine flour, sugar, baking powder, cinnamon, and salt in a large bowl.
  • Whisk together butter, milk, and egg in a separate bowl.
  • Stir milk/egg mixture into the flour mixture and blend just until moistened. Fold in diced peaches.
  • Spoon into muffin cups; sprinkle evenly with topping mixture.
  • Bake for 20 to 25 minutes, or until a wooden pick inserted in center comes out clean. Remove from pan.
  • Makes 12 muffins.

People Who Like This Dish 1
Reviews & Comments 0

Add a Link?

Post a link to another recipe or group by pasting the url into the box where you want it to show up. We'll do the rest.

Post Message or cancel

Maybe List
Hang onto this recipe

while I look at others.

Holding 0 recipes