Resurrection Rolls
From choclytcandy 13 years agoIngredients
- 1 (10 ounce) can refrigerated crescent dinner rolls shopping list
- 8 large marshmallows shopping list
- 1/4 cup melted butter shopping list
- 2 tablespoons ground cinnamon shopping list
- 2 tablespoons white sugar shopping list
How to make it
- Preheat oven to 400 degrees F (200 degrees C). Lightly grease a baking sheet.
- Separate crescent rolls into individual triangles.
- In a small bowl, mix together cinnamon and sugar.
- Dip a marshmallow into melted butter, then roll in sugar mixture. Place marshmallow into the center of a dough triangle. Carefully wrap the dough around the marshmallow. Pinch the seams together tightly to seal in marshmallow as it melts. Place on a baking sheet. Repeat.
- Bake in a preheated oven until golden brown, about 10-12 minutes*
- *The original recipe said to bake 15 minutes, but mine were almost too brown at that point. I strongly suggest keeping an eye on them after 10 minutes.
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