Butternut Squash Casserole
From CookCanada 13 years agoIngredients
- 3 cups butternut squash, cooked and mashed shopping list
- 1 cup cream shopping list
- 1 cup all purpose flour shopping list
- 2 tsp baking powder shopping list
- 1 tsp salt shopping list
- 1/4 cup butter shopping list
- 3eggs, beaten shopping list
How to make it
- Set the oven at 180'C or 350'F. grease a 9 x 13 oven casserole dish. Mix all the ingredients together until smooth, pour into the casserole dish and bake for 1 hour 15min, until a toothpick comes out clean and the top is slightly brown.
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