Ingredients
- 6 boneless skinless chicken breast halves (4 ounces each) shopping list
- 6 slices swiss cheese shopping list
- 6 thin slices deli ham shopping list
- 3 tablespoons olive oil shopping list
- 3/4 cup seasoned bread crumbs shopping list
How to make it
- Flatten the chicken to 1/4-in. thickness. Place a slice of cheese and
- ham on each to within 1/4 in. of edges. Fold in half; secure with
- toothpicks. Brush with oil and roll in bread crumbs.
- Grill, covered, over medium-hot heat for 7-9 minutes on each side or
- until chicken is no longer pink. Remove toothpicks.
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