Halibut Olympia
From maureenlaw 14 years ago
- 35 to make
- Serves 5
This is a delicious dish, but definitely not for dieters! It is high in calories and fat, but for a special occasion, couldn't hurt. You could also use low fat mayo and sour cream to cut down on the calories and fat.
Ingredients
- 2 1/2 pounds halibut or flounder shopping list
- seasoned salt, like Lawry's shopping list
- 1 1/4 cups sour cream shopping list
- 2 cups mayo shopping list
- 1 bunch green onions, ends only, chopped shopping list
- 8 pieces bacon, cooked and crumbled shopping list
- ground black pepper shopping list
- 1/2 teaspoon garlic powder shopping list
How to make it
- Preheat oven to 350
- Lightly butter an oven safe baking dish large enough for the fish to be in one layer
- Place fillets in dish
- Sprinkle with seasoned salt to taste
- In a medium mixing bowl, stir together rest of ingredients and spread over fish to cover completely
- Bake, uncovered, for 30 minutes
- Fish is done when it flakes with a fork
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