How to make it

  • brown the sausage and ground beef in a pan, drain if you want.
  • saute onions and mushrooms together in butter until onions are very tender and sweet.
  • mix together in a large pot and let them get familiar :D
  • Add in your two cans of whole tomatoes squishing and tearing them up before adding to the pan.
  • add all juice of one can and let it do that for about 2 minutes
  • Add in the can of tomato sauce or puree and tomato paste
  • add all spices (salt and pepper) depends on whither you want you sketii with some heat to it
  • let that sit for about 20 minutes letting the flavours combine and mix
  • then cook your pasta according to the directions
  • seems simple and not much to it, but very chunky and very fulfilling. Of course its the advice of a pregnant woman but VERY good with ranch and cottage cheese mixed in.
  • also very good if you add in summer squash and zucchini when you saute the onions and mushrooms

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