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Home Coconut Milc Curry With Chunky Peanut Butter

Maize Meal (mielie) Bread With Cup-a-soup Recipe

Ingredients

How to make it

  • PREHEAT OVEN TO 180C
  • GREASE A LARGE MUFFIN PAN WITH 12 HOLLOWS
  • MIX ALL INGREDIENTS TOGETHER TO FORM ATHICK BATTER
  • SPOON BATTER INTO PREPARED TIN AND BAKE FOR 25-30MINUTES UNTIL GOLDEN AND A TOOTHPICK INSERTED COMES OUT CLEAN
  • HEAT SOUP ACCORDING TO PACKET INSTRUCTIONS AND SERVE
  • SPRINKLE BILTONG OVER SOUP

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The Cook

tinadc Cape Town, ZA

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