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Tomato Basil Concasse Recipe

Ingredients

How to make it

  • In a bowl combine well the tomatoes, the oil, the vinegar, and salt and pepper to taste and stir in the basil.
  • The concassé may be made 2 hours in advance and kept covered and chilled.

Reviews & Comments 1

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    " It was excellent "
    juels ate it and said...
    Simple and elegant. High 5!
    Was this review helpful? Yes Flag

The Cook

ecoveg Montreal, CA

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