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Coconut Macaroons Recipe

Ingredients

How to make it

  • In a small bowl, combine the coconut, flour, and salt.
  • Add the milk and vanilla.
  • Mix well.
  • The Batter Will Be Stiff.
  • Drop by tablespoonfuls 1 inch apart onto a greased baking sheet.
  • Bake at 350 F for 15-20 minutes or until golden brown.
  • Remove to wire racks.

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The Cook

kitchencook Syracuse, NY

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