Ingredients

How to make it

  • Combine the raisins, sour cream, eggs, sugar, cornstarch, and cinnamon in a medium saucepan.
  • Cook and stir over low heat until blended.
  • Cool.
  • In a large bowl, mix together the remaining ingredients until crumbly.
  • Press half of the oat mixture into a greased and floured 13 x 9 inch baking pan.
  • Spread with a raisin mixture.
  • Crumble the remaining oat mixture over the top.
  • Bake at 350 F for 30 minutes.
  • Chill and cut into bars

Reviews & Comments 1

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  • 22566 13 years ago
    Natural Raisins?
    Now does that mean they bare all?
    Have the knowlegde to the specific condition which individual human beings are or are not in wiithin the naturalist ontology,only having come to bare these dried up little grape beauties found in this wonderful recipe ~smiling~
    Thank-you,there was a sweet mature lady that use to make the very best raisins sour cream pies...so I believe I will like your recipe very much.
    Wishing you a good evening.
    Kind Regards
    Joyce
    Was this review helpful? Yes Flag

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