How to make it

  • Brown beef and onion; drain; add tomato sauce and taco seasoning mix. Cook to boiling; reduce heat and simmer 5 minutes. Mix soup and milk. Pour half of soup in 13x9x2 baking dish. Cut tortillas in half; use 12 halves to place over soup in dish. Spoon meat mixture over tortillas, top with 1 cup cheese. Place 12 more halves over cheese and top with remaining soup mix, then cheese. Bake at 350 for 30 minutes. Let rest 20 minutes before serving.

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  • debbie919 7 years ago
    Love Mexican casseroles, especially ones that are this easy...sounds delicious! Thanks for sharing.
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  • valinkenmore 7 years ago
    Sounds great - bookmarked and saved. Thanks for the post.
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