Green Bean/corn Casserole
From beatngu2 13 years ago
- 50 minutes to make
- Serves 8
Very rich and delicate to be served with any meal.
Ingredients
- Layer 1: 2 cans french style green beans, drained shopping list
- Layer 2: 1 can white corn, drained shopping list
- Layer 3: Mix together and spread over vegetables) shopping list
- 1 cup grated sharp cheddar cheese shopping list
- 1/2 cup chopped onion (optional) shopping list
- 1 carton (16 oz) sour cream shopping list
- 1 can sliced water chestnuts, drained shopping list
- 1 can cream of celery soup shopping list
- Layer 4: Combine 1 stick melted butter and 1 stack Ritz crackers, crushed. Bake at 400 in a 9x13 pan for 40 minutes. shopping list
How to make it
- Included in ingredients
People Who Like This Dish 4
- maureenlaw ST LOUIS, US
- clbacon Birmingham, AL
- brianna CA
- debbie919 Manahawkin, NJ
- beatngu2 Creal Springs, IL
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The Rating
Reviewed by 1 people-
Our family has made and loved this for years now. The only difference is that we mix it all together, and add slivered almonds to the top. Thanks for reminding me how delicious this is!
debbie919
in Manahawkin loved it
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" It was excellent "