Oatmeal Apricot Squares
From kitchencook 13 years agoIngredients
- 1 cup flour shopping list
- 1 cup quick-cooking oats shopping list
- 1/2 cup packed brown sugar shopping list
- 1/4 tsp salt shopping list
- 1/4 tsp baking soda shopping list
- 1/2 cup cold butter shopping list
- 3/4 cup apricot preserves shopping list
How to make it
- In a large bowl, combine the flour, oats, sugar, salt, and baking soda
- Cut in the butter until the mixture resembles coarse crumbs
- Press half of the mixture into a greased 8-inch square baking pan
- Spread with the preserves
- Sprinkle with the remaining oat mixture
- Gently press down
- Bake at 350 F for 38-42 minutes or until golden brown
- Cool on a wire rack
- Cut into squares
People Who Like This Dish 1
- valinkenmore Malott, WA
- kitchencook Syracuse, NY
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