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Home Onion Tuna Noodle Casserole With Toast

Nan's Jalapeno Chili Recipe

Ingredients

How to make it

  • In a large soup pot, brown the ground beef with the onions. Spoon off excess fat. Add the salt, pepper, jalapenos, and vegetable juice. Bring to a boil and stir in the dried beans. Reduce heat to medium-low, cover and simmer until the beans are tender. Ladle into bowls and add toppings as desired. I like to add the cheese topping and let it get a little melty, then some raw minced onions, and scoop it up with crackers to eat. Yummy!

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The Cook

warsawnan Warsaw, IN

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