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Mexican Baked Potatoes Recipe

Ingredients

How to make it

  • Bake potatoes. for 50 mins or more or until done inside, Meanwhile, brown beef in a large skillet and discard fat. Add onions and cook until soft. Add chili beans, green chilies, cumin and salsa. Heat through. Split baked potatoes. Pour beef mixture over tops of potatoes. Top with grated cheese. Also a chopped ripe avocado may be added.

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The Cook

hungrybear Miner, MO

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