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How to make it

  • Chop shallots fine, including tops. Add parsley, vinegar, and oil and season to taste. Pour over beans and pack in jars.

Reviews & Comments 3

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  • cuzpat 13 years ago
    I can think of a few cajun food i would like this on!
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  • choclytcandy 13 years ago
    condiments really enhance the flavor of food. this one sounds delish.
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  • 22566 13 years ago
    Thank-you for this Red Bean Relish recipe.
    Hope you have a fine day.
    Kind Regards
    Joyce
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