Ingredients

How to make it

  • Cook beef, onion and green pepper in a dutch oven until meat is no longer pink, and drain.
  • Add tomatoes, beans, corn, tomato sauce and taco seasoning to the meat and bring to a boil. Reduce heat and simmer, uncovered, for 30 minutes. The mixture will stay thin.
  • In a greased 9x13 baking dish, layer 5 cups of chips and 4 2/3 cups of meat mixture. Repeat layers.
  • Top with 4 cups of chips and cheese.
  • Bake, uncovered, at 350 F for 20-25 minutes until golden brown.

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