How to make it

  • Preheat oven to 375.
  • Combine chocolate chips.
  • Separate dough into 8 triangles with short side facing you.
  • Place 1 Tbsp chips in center of each triangle.
  • Fold top point over chips and tuck under, fold side points over that and press to seal.
  • Bake on ungreased cookie sheet 10 minutes or until golden brown.
  • Cool on wire rack.
  • Dust with sugar.
  • Note: When I made this recipe I already had crescent rolls and semi sweet chips, so I made them like that and they were delicious, I can only imagine how good they would be if I had followed the recipe.

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  • jkirk 7 years ago
    The flavor combinations for this are endless. How about some toffee chips or peanuts? Great post!
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  • debbie919 7 years ago
    I think some peanut butter chips would be awesome thrown in there too! Great, easy recipe, thanks!
    Was this review helpful? Yes Flag

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