Ingredients

How to make it

  • Soak basil seeds in water. They will appear like tiny frogs eggs. Drain.
  • Boil vermicelli according to manufacturers instructions. Drain, rinse and chill.
  • In glasses, layer vermicelli, jelly, basil seeds, milk and rose syrup.
  • Top with ice cream and a drizzle of syrup and a drop of basil seeds.
  • Serve with a thick straw and long-stemmed spoon. and it must be chilled!
  • enjoy!

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Reviews & Comments 3

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  • ttaaccoo 13 years ago
    Yes, you can take out the currants or raisins in my biscotti recipes. sorry i am so late in answering. (this version 2 is a bit of a hassle for me!!)
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  • hunnee 13 years ago
    mmm very unique which I love, thanks for sharing this refreshing drink, I know my little bunch will love this!
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  • jkirk 13 years ago
    As soon as I show my kids the photograph of this, they will want one right away.
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