Green Bean Salad
From midgelet 14 years ago
- 10 to make
- Serves 6
this is our favorite way to eat garden fresh green beans, simple, healthy and colorful. Eas as a side or as a salad
Ingredients
- 1 1/2 lbs green beans shopping list
- 1 small red bell pepper diced shopping list
- 2 tbs red or white onion chopped shopping list
- 1 cove garlic minced shopping list
- 1 small piece of ginger grated shopping list
- 1/4 cup fresh parsley chopped shopping list
- extra virgin olive oil shopping list
- salt and pepper to taste shopping list
How to make it
- cook green beans crisp tender or as desired
- rinse under cold water
- drain, cut into pieces
- Place in bowl with onions, bell pepper, parsley, garlic and ginger
- Simply splash on extra virgin olive oil, salt and fresh cracked pepper to taste
People Who Like This Dish 5
- Ladybug_MrsJ Ottawa, Canada
- clbacon Birmingham, AL
- christinem Worcester, MA
- valinkenmore Malott, WA
- midgelet Whereabouts, Unknown
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