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Ingredients

How to make it

  • Spray 6-quart saucepot with cooking spray and heat over medium-high heat for 1 minute.
  • Add beef and cook until well browned, stirring often.
  • Stir broth, bay leaf, thyme and black pepper into saucepot.
  • Heat to boil.
  • Reduce heat to low.
  • Cover and cook for 1 hr 30 mins.
  • Add carrots and potatoes.
  • Cover and cook 30 mins. more or until vegetables are tender.
  • Stir flour and water in cup and stir into saucepot.
  • Cook and stir until mixture boils and thickens.
  • Discard bay leaf.

Reviews & Comments 1

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  • jkirk 13 years ago
    Hearty Beef Stew on a cool fall evening. Good comfort food.
    Was this review helpful? Yes Flag

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