Cacahuates Fritos: Spicy Fried Peanuts
From cuzpat 13 years ago
- 10 mins to make
- Serves 8
Sound very good! had to post it
Ingredients
- 1 dried onza chile shopping list
- 1 tsp kosher salt shopping list
- juice of one lime shopping list
- ½ lb. skinned raw peanuts shopping list
- 8 small cloves of garlic peeled shopping list
- 1 tbsp dried whole pequin chiles shopping list
How to make it
- Toast the onza chile in a nonstick skillet over low heat. Remove and throw away the stem and then grind the chile and salt together with a mortar and pestle. Add lime juice to chile mixture and set aside. Toast peanuts and garlic cloves together in a skillet over low heat for about 5 minutes. Shake the skillet to keep the ingredients from burning. Add pequin chiles and toast for 1 minute longer. Transfer to a dish and drizzle chile-lime mixture over the peanuts. Serve warm.
People Who Like This Dish 2
- maureenlaw ST LOUIS, US
- williamgag Montreal, Canada
- cuzpat Sikeston, Mo
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