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Chili Mac Recipe

Ingredients

How to make it

  • Cook pasta in salted water until al dente. Drain well and transfer to a large baking pan, add 2 Tablespoons of butter, toss well.
  • In a large saucepan, heat oil and brown meat on medium heat. Add onions, and garlic. Add chili powder, salt and cumin stirring well for a few minutes. Add the Siracha, beans, broth. Cook over medium heat for 5 more minutes. Add the tomatoes and sauce and simmer for 10 minutes.
  • Pour meat/sauce mixture over the pasta in baking pan, add 2 cups of Shredded Taco Cheese, toss.
  • Cheese will melt from the hot sauce mixture. If desired, you can heat further in a 350 degree oven for a few minutes.

Reviews & Comments 2

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  • FavoriteFixins 13 years ago
    I'm so sorry that I didn't add a note telling what Siracha is. It's a bottle of Chinese Hot Sauce. You don't have to buy that, you can use jalapeno pepper's or whatever you'd like. Thanks for noticing my recipe.
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  • chuckieb 13 years ago
    Wow...that is a nice looking recipe! Total comfort food. Have no clue what 'Siracha' is but I will search it out. Very nice. Cool Avatar too!
    Was this review helpful? Yes Flag

The Cook

FavoriteFixins Daytona Beach, Florida

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