Recipe

Southwest Chicken Soup Recipe

	Zoe / All my dishes 2 years, 10 months ago This recipe jazzes up normal chicken soup with a flare. Prep:20m Cook:80m Servings:6	Zoe
	chicken soup easy quick mexican recipes

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Ingredients

1 1/4 lb. of skinless, boneless chicken breast halves

1 c. of diced tomatoes

1/2 c. of chopped onions

1/2 c. of chopped celery

1 diced avocado

2 tbsp. of taco seasoning mix

1 c. of shredded Cheddar cheese

2 tsp. of ground cumin

1/4 tsp. of ground black pepper

1 c. of water

3 (14 oz) cans of chicken broth

1 tbsp. of chopped fresh cilantro

1 tbsp. of vegetable oil

1 c. of crushed tortilla chips

Directions

First preheat oven to 350 degrees.

Then lay chicken pieces on baking sheet and sprinkle with taco seasonings.

Let this cook 30-35 min.

Cool and shred.

Now add olive oil to a pot over medium flame.

Saute the onions and celery until tender.

Now sprinkle the cumin, pepper, and rest of taco seasoning.

Let these flavors simmer for aprox. 30 min.

Now add in the tomatoes, cilantro, and the chicken ,and let cook approx. 5 more min.

Serve this hot with sliced of avocado and shredded cheese and chips.

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Comments

suzalleogram 2 years ago said:
This sounds great! Thanks for the post

jackyjoe7179 1 year, 11 months ago said:
OMG this is good!

supyallz 1 year, 9 months ago said:
Your don't talk about when to add chicken broth in your directions?

beautifultang 1 year, 8 months ago said:
I was wondering the same about the stock. I would say in step 8 most likely, to let the flavors simmer together?

notyourmomma 1 year, 7 months ago said:
Nice flavor and good quick recipe....step 8 is what I did.

vachino 1 year, 5 months ago said:
Can't say enough about this basic recipe . I had been to an authentic Mexican Restaurant and wanted to try to create the chicken soup at home . The only ingredient I had to add was lime juice with the pulp for a bit a zestyness !! Yuuuummmm thank you so much for sharing with us !!

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Alterations

vachino 1 year, 5 months ago said:
This was EXACTLY what I was looking for !! I must say though .....it became "enhanced " when I added lime juice and pulp . What a ZEST it gave . I am ever grateful for the basic recipe . I also added some roasted garlic in the onion and celery saute.

vachino 1 year, 5 months ago said:
I also added fresh tomitillos for added flavor but not necessary.

vachino 1 year, 5 months ago said:
This is EXACTLY what I was looking for . I added lime juice and pulp and it became perfection (from what I had tasted at a recent visit to an authentic Mexican Dinner !!

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