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Home Sushi Sauce With Mayonnaise

Ginger Bars Recipe

Ingredients

How to make it

  • In a bowl cream together the shortening and sugar.
  • Add eggs beat well.
  • Beat in water and molasses
  • Combine flour, baking soda, cinnamon, cloves, ginger and salt.
  • Mix well
  • Spread into a 15x10 baking pan or 9 x13 for thicker
  • Bake at 350 for 22 minutes or until done
  • Dust with confectioners sugar if you would like or a cream cheese frosting

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The Cook

beautidiva Missouri, Mo

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