Rio Grande Pot Roast
From beautidiva 13 years agoIngredients
- 1 1/2 c salsa shopping list
- 1 c beer (can do water or broth) shopping list
- 6 oz can tomato paste shopping list
- Pkg of taco seasoning shopping list
- One 3lb boneless beef bottom round roast (or your fav cut) shopping list
- 1/2 tsp salt shopping list
- 1/2 tsp pepper shopping list
- 2 T peanut butter shopping list
- 1/3 c chopped fresh cilantro shopping list
How to make it
- Put salsa, beer, paste, and taco seasoning in a 5qt or larger slow cooker
- Stir to mix
- Rub beef with salt and pepper
- Add to cooker and spoon some of the sauce over top
- Cover and cook on low 8-10 hrs until tender
- Remove to a cutting board
- Stir peanut butter and cilantro into sauce
- Slice meat and serve with sauce
- *I know peanut butter sounds weird but it is really good I swear*
People Who Like This Dish 2
- crazeecndn Edmonton, CA
- pleclare Framingham, MA
- beautidiva Missouri, Mo
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