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My Way Chewy Choccy Chippers Recipe

Ingredients

How to make it

  • Preheat oven to 325F, line 4 baking sheets with parchment.
  • In a small saucepan over medium heat, melt butter. Continue cooking over medium heat until it just begins to brown and smell nutty. Remove immediately from heat and pour into a large mixing bowl, set aside to cool slightly.
  • Meanwhile in another bowl, whisk together flours, nutmeg, baking soda and salt. Set aside.
  • To the butter in the mixing bowl, add sugars and vanilla, beating until smooth and just barely warm.
  • Add egg and egg yolk and beat in throroughly.
  • Add dry mixture all at once and blend in thoroughly but gently, then fold in the chocolate chips.
  • Bake 2 sheets at a time for 16 minutes each, rotating the pans after 8 minutes.
  • Allow cookies to cool completely on the sheets.

Reviews & Comments 2

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  • lovebreezy 13 years ago
    Hope you mean famous as I'm not sure I'd want to try these if you are infamous. :-) I need a good to-to CC cookie recipe--this looks great. Is that your photo--it's beautiful?
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  • jo_jo_ba 13 years ago
    Amount Per Serving
    Calories: 236.6
    Total Fat: 12.2 g
    Cholesterol: 30.9 mg
    Sodium: 45.3 mg
    Total Carbs: 36.4 g
    Dietary Fiber: 1.7 g
    Protein: 2.5 g
    Was this review helpful? Yes Flag

The Cook

jo_jo_ba Oshawa, CA

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