How to make it

  • DIRECTIONS:
  • 1. Melt the butter in a flat-bottomed pan over medium-high heat. Slice the hot dog length-wise about 3/4 of the way through; place onto the pan with the cut-side down along with the hot dog bun. Cook both until golden brown; flip and cook the other side until golden brown. Remove the bun from the pan and spread the strawberry jam over the inside of the bun; set aside. Meanwhile, top the hot dog with the slice of Swiss cheese. Place a lid over the hot dog and continue cooking until the cheese has melted, about 1 minute. Place the hot dog in the bun to serve.

Reviews & Comments 1

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    " It was excellent "
    mystic_river1 ate it and said...
    Unbelievable! Thanks so much for the recipe!
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  • jkirk 7 years ago
    This is a nice one with the strawberry jam. Thanks for remembering the hot dogs group!
    Was this review helpful? Yes Flag

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