Recipe

Softshell Crab Poboy Recipe

Add Step-by-Step Photos	Kitchen_fantasy / All my dishes 2 years, 3 months ago My husband love seafood so much especially softshell crab that we had in new orleans,when i saw they have softshell crab in meijer we just got it, and i make some wet batter, turn out to be preety good, my husband even said it taste better than the one we had in french quarter... More Prep:15m Cook:10m Servings:4	Kitchen_fan
	softshell crab sandwich poboy seafood

softshell crab

heat the oil just en

dip the crab into th

fried softshell crab

crab in love ( for l

veggie and mayonaise

soft shell crab sala

Does this look good? Yeah! / Nope

Fans

Ingredients

1 egg white

a dash pepper

a dash paprika

a dash onion powder

a dash garlic

3/4 cup Bisquick (baking mix)or all purpose -flour with each of 1/4 tsp (baking soda, baking powder, salt )

a dash baking powder

a lil water until mix sticky but not runny(adonan yang kental)

4 softshell crab

oil to fry

lettuce

tomatoes

lime

green onion(scalion)

mayonaise

any kind of bread or bun

Directions

mixed the batter ingredient until they are wet and sticky not to runny

heat the oil

dip the crab on the batter and dip fry them until golden brown

strain in the cookie rack on top of the cookie sheet

shreded the lettuce slice the tomatoes

arrange the sandwich on the bun or like a salad

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Comments

zena824 2 years, 3 months ago said:
Looks wonderful...... and know it tastes good too...

foodmania 1 year, 6 months ago said:
Sscrab never look this tempting, thanks for making step by step pic, a 5 for that

cmnjersey 5 months ago said:
Looks great I cant wait to try it! Thanks!

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