How to make it

  • Directions
  • Mix Worcestershire sauce and mustard. Place steak strips in the mixture. Cover, and marinate in the refrigerator at least 30 minutes or overnight for maximum flavor.
  • Heat olive oil in a medium saute pan over medium heat. Stir in the onion and garlic, and cook until tender. Season with pepper. Place steak into the saute pan and cook about 5 minutes, or to desired doneness.

Reviews & Comments 3

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  • mrpiggy 7 years ago
    Yum.......Im going to have to try this. Thanks for sharing. Now I ave to find a flat iron steak. I've never heard of them. Thanks for sharing.
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  • wynnebaer 8 years ago
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  • FavoriteFixins 8 years ago
    Another goodie!
    Was this review helpful? Yes Flag

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