Fresh Fruit Bowl
From andypandy 18 years ago
- 1 minutes to make
- Serves 12
A sheer citrus sauce over melons fruits, and berries. Eat anytime, before lunch or after lunch, at breakfast or snack.
Ingredients
- Sauce: shopping list
- 1 whole large fresh egg shopping list
- 1 tablespoon lime juice shopping list
- 1/4 cup fresh squeezed lemon juice shopping list
- 1/2 cup fresh squeezed orange juice shopping list
- 1 cup white sugar shopping list
- Salad: shopping list
- 1 large cantaloupe shopping list
- 1 large pineapple shopping list
- 2 grapefruits shopping list
- 2 large oranges shopping list
- 1 red apple shopping list
- 1 banana shopping list
- 2 cups blueberries shopping list
- 1 cup raspberries shopping list
How to make it
- Make the Sauce:
- Beat the egg in a small sauce pot and add the rest of the sauce ingredients and blend. Bring to a boil over medium heat and cook one minute.
- Set aside to cool
- Prepare Fruits:
- Remove rinds from melon and pineapple.
- Remove rinds from oranges and grapefruits.
- Peel banana, don't peel apple.
- Cut all fruits up into bit size pieces into a large bowl, and pour sauce over it. ( do not use berries yet)
- Allow to stand for at least two hours.
- Stir once .
- Just before serving sprinkle blueberries and fresh raspberries over the top.
People Who Like This Dish 3
- jarabbit Owings Mills, MD
- krumkake Chicago Suburbs, IL
- andypandy Sault Ste Marie, CA
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