Ingredients

How to make it

  • Beat egg whites until stiff.
  • Fold in applesauce.
  • Beat egg yolks, and add sugar.
  • Slowly add milk to egg yolks.
  • Return milk mix to double boiler and cook until thickened.
  • Cool and serve over applesauce and eggwhites.

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Reviews & Comments 1

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  • canadiangirlrox 11 years ago
    WOW! I have a recipe from my hubbys grandmother for lemon snow w/ custard sauce. Will post it sometime this week!
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