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Filling Scrambled Eggs Recipe

Ingredients

How to make it

  • Whisk eggs together adding salt / pepper for flavoring. Set aside
  • Chop tomato and uncooked turkey bacon.
  • Heat up skillet on medium high heat.
  • Add a little Pam to skillet
  • Pour Chicken Stock in skillet.
  • Once stock is bubbling, add diced tomato and bacon. Cook until bacon is lightly brown, stirring often.
  • Add whisked eggs on top of bacon mixture.
  • Stir often and cook eggs until at desired consistency.
  • Serve and enjoy.

People Who Like This Dish 3
Reviews & Comments 1

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  • browneyegirl 10 years ago
    Great ideal for a meal for Breakfast for the morning.That's as long I get up in time that is.
    Was this review helpful? Yes Flag

The Cook

sheracj South, AL

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