Chipotle-citrus Marinated Chicken
From gkwillow 13 years ago
- 20 mins + marinade to make
- Serves 2
This is my adaptation of a cuban-style marinade for pork. The outdoor grilling season is over until next summer here at my house, but this can be prepared with equally delicious results on an indoor grill or even pan-sauteed. Read more This recipe produces a fairly mild marinade; adjust the seasonings to your taste... See less
Ingredients
- 1/4 cup orange juice shopping list
- 1/4 cup lime juice shopping list
- 2 tablespoons olive oil shopping list
- 1/4 cup chopped fresh cilantro shopping list
- 1/2 teaspoon garlic powder shopping list
- 1/4 teaspoon ground chipotle powder shopping list
- salt and freshly ground pepper shopping list
- 2 skinless, boneless chicken breast halves shopping list
How to make it
- Whisk together the orange juice, lime juice, olive oil, cilantro, garlic powder, chipotle powder, and salt and pepper in a bowl. Pour marinade into a resealable plastic bag; add the chicken, coat with the marinade, squeeze out excess air, and seal the bag. Marinate in the refrigerator for at least 4 hours or overnite for best flavor.
- Grill or saute the chicken breasts until no longer pink in the center and the juices run clear, about 8 minutes per side.
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