How to make it

  • Cut the eggs lengthwise into halves. Slip out the yolks and mash
  • with a fork. Mix the mashed yolks with the mayonnaise, cumin,
  • capers, mustard, salt and the jalapeno pepper. Fill the egg whites
  • with the egg yolk mixture, heaping lightly. Sprinkle with ground
  • red chiles and garnish with the cilantro and a slice of the habanero
  • pepper.

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Reviews & Comments 3

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  • superfoodman 4 years ago
    Super hot recipes!
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  • notyourmomma 4 years ago
    These will be hot! love it with the habanero!
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  • cswindoll 4 years ago
    I love deviled eggs, this sounds interesting, and a nice change.
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