Mexican Deviled Eggs
From cuzpat 13 years agoIngredients
- 12 large hard boiled eggs, peeled shopping list
- 1/4 c mayonnaise or salad dressing shopping list
- 1 tb cumin shopping list
- 1 tb capers, finely chopped shopping list
- 1 tb prepared mustard shopping list
- 1/2 t salt shopping list
- 1 jalapeno pepper, sliced & seeded shopping list
- 1 habanaro pepper, sliced & seeded shopping list
- ground red pepper shopping list
- fresh snipped cilantro shopping list
How to make it
- Cut the eggs lengthwise into halves. Slip out the yolks and mash
- with a fork. Mix the mashed yolks with the mayonnaise, cumin,
- capers, mustard, salt and the jalapeno pepper. Fill the egg whites
- with the egg yolk mixture, heaping lightly. Sprinkle with ground
- red chiles and garnish with the cilantro and a slice of the habanero
- pepper.
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